Upcoming Programmes

Programme Planned

Location Dates Present Status
HABC Level 3 Award in HACCP for Food Manufacturing

CEPC, Kollam, Kerala@

9 to 11 October 2017
 		As scheduled*

 

Any individual, company or group of individuals can contact us at iictmail13@gmail.com to arrange for a program at any location within Kerala/Tamil Nadu.  Programs offered are:

        * HABC Level 2 or 3 in HACCP for Food Manufacturing

        * Food Safety Management System (ISO 22000:2005) - Awareness and Internal Auditing

        * Quality Management System (ISO 9001:2015) - Awareness and Internal Auditing

        * Programme on GMP/PRPs

 

     
       

 @ The fee for the programme is Rs. 10,000 + GST @ 18% (Total of Rs.11800).  Please contact Mrs. C.B. Mayarani, Assistant Principal Scientist, Cashew Export Promotion Council of India (CEPCI) Laboratory for other details.  Her mobile no. is 9847917077

 

 *Please mail us at iictmail13@gmail.com for details


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